Monolaurin 80%
Monolaurin
  • Product Name

    Monolaurin 80%

  • Molecular Formula
    C₁₅H₃₀O₄
  • Molecular Weight
    274.40 g/mol g/mol
  • CAS No.
    142-18-7
  • Shelf Life
    2 years - 20°C powder

Why Choose Vetnova’s Monolaurin 80%? 

At Vetnova, we provide a high-concentration Monolaurin that is scientifically crafted to meet the rigorous hygiene and health needs of modern animal nutrition. Here’s why our product stands out:

  • High Potency & Purity: With an assured concentration of 80%, our product delivers maximum efficacy per dose, ensuring cost-effective pathogen control.
  • Broad-Spectrum Defense: Specifically manufactured to target and neutralize lipid-enveloped viruses and Gram-positive bacteria, filling the gap where traditional antibiotics may fail.
  • Gut Health Specialist: Designed not just to kill pathogens, but to maintain gut integrity and promote beneficial flora.
  • Safe & Non-Toxic: A GRAS (Generally Recognized As Safe) status molecule that is non-corrosive, non-volatile, and leaves no harmful residues.1
  • Reliable Manufacturing: Produced in state-of-the-art facilities with strict adherence to FAMI-QS and GMP standards, ensuring consistency in every batch.

What is Monolaurin 80%?

Monolaurin (Glycerol Monolaurate) is a monoester formed from glycerol and lauric acid.2 It is naturally found in coconut oil and breast milk.3 Vetnova’s Monolaurin 80% is a powerful nutritional tool that works by disrupting the lipid membrane of enveloped viruses (such as Avian Influenza, NDV, and PRRS) and bacteria.

Unlike standard acidifiers, Monolaurin is pH-independent, meaning it remains active throughout the entire gastrointestinal tract.4 It serves as a vital alternative to antibiotic growth promoters (AGPs), helping producers maintain high health standards and productivity without the risk of bacterial resistance.

Applications of Monolaurin 80%

  • Poultry Nutrition: effectively reduces the viral load of lipid-enveloped viruses (like Newcastle Disease and Infectious Bronchitis) and controls Gram-positive bacteria like Clostridium perfringens, reducing the incidence of Necrotic Enteritis.
  • Swine Feed: Critical for piglet health, helping to control strep and staph infections and mitigating the impact of viral challenges during weaning.
  • Aquaculture: enhances disease resistance against bacterial pathogens in fish and shrimp, improving survival rates in high-density farming.
  • Feed Hygiene: Acts as a biosecurity tool within the feed itself, reducing the transmission of pathogens through the oral route.
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Benefits of Monolaurin 80%

  • Antiviral Action: uniquely capable of penetrating and dissolving the protective lipid coating of enveloped viruses, rendering them inactive.5
  • Antibiotic Alternative: Offers a powerful tool for reducing antibiotic reliance, specifically against Gram-positive bacteria.6
  • No Resistance: Pathogens cannot develop resistance to the physical membrane-disrupting mechanism of Monolaurin.7
  • Gut Integrity: Reduces inflammation in the gut wall, leading to better nutrient absorption and drier litter.
  • Systemic Immunity: Supports the animal’s overall immune system by lowering the pathogen load, allowing energy to be redirected toward growth.8
  • pH Independent: Remains stable and effective throughout the digestive tract, unlike many organic acids that dissociate too early.
  • Improves Performance: Results in better Feed Conversion Ratio (FCR) and Average Daily Gain (ADG) by maintaining a healthy digestive environment.
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